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Here is a brief explanation about FCR - and why "you" don't gain a kilo of weight with a kilo of "feed"... but some fish do.
Let's start with the utilization of fish feed, which at first glance leads to contradictions regarding the required feed amount.
 

Important Practical Notes & Limitations

  1. Growth is not linear: The formula is a strong simplification. Growth often follows a sigmoid curve (slow-fast-slow). In practice, one often starts with a higher number and thins out ("thinned") during growth.
  2. Oxygen is the most limiting factor: The maxDensity is usually limited by the oxygen solubility in water and the performance of the aeration, not by the volume itself. 20 kg/m³ is already very intensive stocking and requires excellent aeration and filtration.
  3. Water quality: Ammonia (NH₃/NH₄⁺) and nitrite (NO₂⁻) must be constantly monitored. The growth of the biofilter capacity must keep pace with the fish stock.
  4. Temperature: The specified optimum must be maintained stably. The lower the temperature, the lower the metabolism and the lower the stocking density must be.
  5. Feed amount as a control variable: In practice, one often controls via the daily feed amount as a % of fish biomass (Feeding at start (% of end), which decreases over time). The maximum feed amount that the system can process ultimately limits the fish biomass.
 

Recommended Workflow

  1. Determine system capacity: How much feed can your facility convert into nutrients daily (depending on plant area, bacteria volume)? A rough guideline: For 1 kg of standard feed, one needs ~50-100 m² of plant growth area.
  2. Calculate backwards:
    • Harvest biomass (kg) = Daily feed amount (kg/day) * FCR * Growth period (days)
    • Start biomass (kg) = Harvest biomass / Growth factor
  3. Start conservatively: Stock initially with only 50% of the calculated maximum stocking density. Increase the feed amount slowly and observe the water parameters (ammonium, nitrite, pH, oxygen).
  4. Adjust: With optimal water parameters, the stocking density can be increased in subsequent cycles.

Conclusion: The greatest art of aquaponics lies in balancing fish stock, feed amount, and plant growth.

 

Practical Tip for Implementation

These starting values apply for:

  • Well-established biofilters
  • Optimal temperature
  • Strong aeration (Oxygen > 5 mg/L)
  • Regular water quality checks

Always start with the lower limit (e.g., 20 Tilapia/m³ instead of 25) and only increase in later production cycles when you know your system.

 

 

The literature tells us

Losses due to the "existence" of fish: Of 100% fed feed, the following are lost:
Source of lossProportion
Respiration & Metabolism 30-45%
Feces 15-25%
Nitrogen excretion (NH₄, Urea) 8-12%
Feed residues (undigested) 5-10%
Other losses 2-5%
→ Stored as biomass 40-50%
 

1. Definition: What does FCR really measure?

FCR (Feed Conversion Ratio)

FCR = Feed supplied (Fresh weight)  / Gain in fish (Fresh weight)

FCR is not an efficiency or performance indicator, but a mass ratio on a fresh weight basis.

 

Example:
FCR = 1.5 means:
1.5 kg feed → 1.0 kg fish gain (Fresh weight)

? Important:

  • Feed: ~90 % dry matter
  • Fish: ~70–80 % water
 

2. Why 40–50 % "utilization" still fits with FCR < 2

2.1 Different reference variables

The table describes biochemical/physiological utilization:

  • Energy
  • Carbon
  • Nitrogen
  • Dry matter

The FCR refers only to fresh mass.

 

2.2 Simplified calculation example

Assumption:

  • 1.5 kg fish feed
  • 90% DM → 1.35 kg dry matter
  • Of this, 45 % is stored as biomass
    0.61 kg dry matter fish

The fish body contains approx. 25–30 % dry matter

0.61 kg DM ÷ 0.27 ≈ 2.26 kg Fresh fish

Even with only 45 % net utilization of dry matter, >2 kg fresh fish are produced.

In practice, less is produced → FCR 1.2–2.0 is absolutely realistic.

 

3. The central misconception

"Only 40–50 % is stored → FCR would have to be >2"

Correct is:

  • 40–50 % of the dry matter/energy
  • become protein & fat
  • which, through water binding, lead to much more fresh weight

Water is "free" in the FCR.

 

4. Comparison: Energy efficiency vs. FCR

IndicatorTypical value
Energy efficiency fish 20–35 %
Protein retention 30–55 %
Dry matter retention 35–50 %
FCR (Fresh weight) 1.2–2.0

All values are simultaneously correct, but measure different things.

 

5. Why fish are still "so efficient"

Compared to land animals:

  • ❌ no thermoregulation (poikilothermic)
  • ❌ no gravity skeleton
  • ✔ ammoniacal N-excretion (energetically cheap)
  • ✔ high water binding per g protein

Quote (paraphrased):

“Fish are among the most efficient converters of feed into edible flesh due to low maintenance energy costs and high body water content.”
(Tacon & Metian, 2008)

 

6. Fachliteratur (empfohlen)

Books

  1. Halver & Hardy (2002)Fish Nutrition
    Academic Press
    → Standard work on metabolism, energy and protein utilization
    https://www.sciencedirect.com/book/9780123196521/fish-nutrition
  2. Jobling (1994)Fish Bioenergetics
    Chapman & Hall
    → very good explanation of energy flows
    https://doi.org/10.1007/978-94-011-0798-7

Review

 

7. Summary

  • ✔ 40–50 % net utilization of dry matter is realistic
  • ✔ FCR < 2 refers to fresh weight
  • ✔ Water content of the fish "multiplies" biomass
  • ❌ FCR is not an efficiency indicator

This is not a contradiction – only different system boundaries

 


 

In-depth literature on these topics, as of 2025-2026

Peer-reviewed studies:

  1. Masser, M.P., Rakocy, J., & Losordo, T.M. (1999)
    • "Recirculating Aquaculture Tank Production Systems: Management of Recirculating Systems"
    • SRAC Publication No. 452
    • Shows: Nitrification rate decreases by ~50% with a temperature drop from 25°C to 15°C
  2. Chen, S., Ling, J., & Blancheton, J.P. (2006)
    • "Nitrification kinetics of biofilm as affected by water quality factors"
    • Aquacultural Engineering, 34(3), 179-197
    • Documents Q10 values (temperature coefficient) of 1.8-2.3 for nitrification
  3. Emparanza, E.J.M. (2009)
    • "Problems affecting nitrification in commercial RAS with fixed-bed biofilters for salmonids in Chile"
    • Aquacultural Engineering, 41(2), 91-96
    • Specifically for trout: At <12°C, nitrification rate drops dramatically
  4. Zhu, S. & Chen, S. (2002)
    • "The impact of temperature on nitrification rate in fixed film biofilters"
    • Aquacultural Engineering, 26(4), 221-237
    • Empirical formula: Rate = Rate₂₀°C × 1.103^(T-20)

Practical references:

  1. FAO Technical Paper 529 (2009)
    • "Simple methods for aquaculture: Recirculation systems"
    • Tables with temperature factors for various fish farming systems
  2. Timmons, M.B. & Ebeling, J.M. (2013)
    • "Recirculating Aquaculture" (3rd Edition)
    • Chapter 7: Biofiltration
    • Standard reference work with extensive temperature tables

Biofilter efficiency based on retention time

Peer-reviewed studies:

  1. Guerdat, T.C., Losordo, T.M., DeLong, D.P., & Jones, R.D. (2010)
    • "An evaluation of commercial-scale recirculating systems for sustainable aquaculture"
    • North Carolina State University
    • Shows: HRT (Hydraulic Retention Time) of 15-30 min optimal
  2. Fdz-Polanco, F., Méndez, E., Urueña, M.A., Villaverde, S., & García, P.A. (2000)
    • "Spatial distribution of heterotrophs and nitrifiers in a submerged biofilter for nitrification"
    • Water Research, 34(16), 4081-4089
    • Documents the relationship between flow rate and nitrification efficiency
  3. Rusten, B., Eikebrokk, B., Ulgenes, Y., & Lygren, E. (2006)
    • "Design and operations of the Kaldnes moving bed biofilm reactors"
    • Aquacultural Engineering, 34(3), 322-331
    • Specifically for Kaldnes media: Optimal retention time 20-40 minutes
  4. Eding, E.H., Kamstra, A., Verreth, J.A.J., Huisman, E.A., & Klapwijk, A. (2006)
    • "Design and operation of nitrifying trickling filters in recirculating aquaculture: A review"
    • Aquacultural Engineering, 34(3), 234-260
    • Comprehensive review with hydraulic calculations

Specifically for Moving Bed Biofilm Reactors (MBBR):

  1. Hem, L.J., Rusten, B., & Ødegaard, H. (1994)
    • "Nitrification in a moving bed biofilm reactor"
    • Water Research, 28(6), 1425-1433
    • Shows: At HRT <10 min, efficiency drops to <50%
  2. Summerfelt, S.T., & Cleasby, J.L. (1996)
    • "A review of hydraulics in fluidized-bed biological filters"
    • Aquacultural Engineering, 15(6), 413-430
    • Hydraulic modeling of different filter types

Practical manuals & Guidelines:

  1. Engineering Design of Recirculating Systems (Loyless & Malone, 1998)
    • Auburn University Publications
    • Practical rules of thumb for hobbyists and commercial operators
  2. Aquaponics Food Production Systems (Goddek et al., 2019)
    • Springer
    • Chapter 8: Biofilter Design
    • Modern summary of all relevant parameters
  3. The Conservation Fund's Freshwater Institute

Online resources:

  1. University of Florida IFAS Extension
  2. FAO Fisheries and Aquaculture

Most important core statements from the literature:

Temperature:

  • Q₁₀ ≈ 2.0 (doubling of rate at +10°C)
  • Optimal: 25-30°C
  • <15°C: Significant decline
  • <10°C: Critically slow

Retention time:

  • <5 min: 30-40% efficiency
  • 10-15 min: 60-80% efficiency
  • 15-30 min: 80-95% efficiency (OPTIMAL)
  • 30 min: 95-100% (hardly any further improvement)

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